Before leaving the city, Brooke and I tucked through a side gate and around a corner where we found a little quiet respite. We were in dire need of a snack but took a few minutes to sketch our surroundings.
The afternoon was comprised of first finding a restauraunt for some lunch. What we found had no english menu, but at least there were pictures...
Note the chinese characters below each of these two dishes, and imagine that you are at a restaurant starving for lunch, speak little to no Chinese, and your waiter speaks zero english. Now imagine that you order the one on the right but get served the one on the left. The "meat" is more skin and fat on cartilage and tendon than it is meat. So you send it back and demand the one that you ordered. It takes five minutes to explain this with hand gestures but finally you succeed. The new dish is much more palatable but still completely unidentifiable.It turns out, when you show these pictures to a translator that you first ate duck tongue and followed it up, convincingly, with duck heart! Welcome to Beijing.
1 comment:
i've loved these roof tiles for years. can't wait to talk with you about them.
extraordinary stuff, yeah?
love,
m
Post a Comment